| Garlic Bread Bradley's own butter-crisped garlic bread |
£3.50
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| - topped with cheese |
£3.95 |
| Home-made soup of the Day served with granary bread |
£3.95
|
| Chef's own Chicken Liver paté chicken liver and ham paté served with hot buttered toast |
£5.50
|
| Prawn Cocktail chopped crisp lettuce, tomato and cucumber and large peeled Norwegian prawns topped with our own tangy sauce |
£5.95
|
| Garlic Mushrooms mushrooms in a creamy garlic sauce served with granary bread |
£5.95
|
| Light Adult Meals |
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| Granary or White petit baguette filled with one of the following: Ham, Tuna, Norwegian Prawns, Grilled Bacon or Hot Sausage- all served with "chunky chips" and garnish |
£4.95 |
| Ploughman Selection all served with breads, relish and salad garnish - Cheddar or Stilton or Ham |
£5.95 |
| Sausages and Chips - Trio of locally made sausages and chunky chips |
|
£5.95 |
| Scampi - served with chunky chips |
|
£7.95 |
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| Chicken Curry fruity curry sauce with spices |
£9.95 |
| Steak and Kidney Pie steak and kidney topped with shortcrust pastry |
£9.95
|
| Braised Minted Lamb Succulent lamb cooked to Nigel's own recipe |
£9.95 |
| Chicken Breast served in a creamy bacon and mushroom sauce |
£9.95 |
| Sausage and mash Trio of locally made sausages on mash with onion gravy topped with our own onion rings |
£10.50 |
| Lasagne layers of meat, pasta and sauce cooked to our own recipe topped with melting cheese |
£9.50 |
| Carved Ham perfect to go with the salad bar |
£9.50 |
| Sirloin Steak 8oz garnished with mushrooms |
£14.50 |
| Rump Steak 6oz garnished with mushrooms |
£10.50 |
| Rump Steak 12oz garnished with mushrooms |
£14.95 |
| Fillet Steak 8oz garnished with mushrooms |
£16.50 |
| Norfolk Smoked Gammon Steak with pineapple |
£10.50 |
| Fillet Bradley fillet steak with onions and mushrooms flamed in brandy and cream |
£18.50 |
| Peppered Steak sirloin with peppercorns flamed in brandy and cream |
£15.95 |
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