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Boxing Day Menu

26th December

2 Courses £29 or 3 Courses £33

Starter

Roasted Parsnip, Thyme, Honey and Apple Soup Warm Ciabatta, Chive Oil

Pan Fried Wild Garlic Mushroom Toasted Garlic Ciabatta, Watercress, Hazelnuts

Beetroot Cured Trout Lemon Mayonnaise, Multigrain Toast, Pickles, Dill

Breaded Pig Cheek Shaved Fennel, Red Wine Jus, Apple Puree

Main

Roast Topside of Beef Yorkshire Pudding, Roast Potatoes, Honey Glazed Parsnips,

Vegetables, Gravy, Horseradish Sauce

Roast Belly of Pork Roast Potatoes, Honey Glazed Parsnips, Vegetables, Gravy, Apple Sauce

Southern Fried Chicken Burger Blue Cheese Dip, Pickled Red Onion, Little Gem Lettuce, Tomato, Fries

King Prawn, Chorizo and Chive Risotto Parmesan Cheese, Crispy Onion, Watercress

Local Venison Haunch Potato Terrine, Roasted Beetroot, Buttered Kale, Dark Chocolate, Red Wine Jus

Roasted Butternut Squash Wellington Cavolo Nero Pesto, Mushroom ketchup, Norfolk Potatoes, Garden Salad

Dessert

Christmas Pudding Brandy cream

Traditional Spotted Dick Whisky Custard, Streusel Crumb

Chocolate and Orange Curd Layered Tart Chocolate Shards, Chocolate Crumb, Orange Marmalade Ice Cream Caramelised White Chocolate and Lemon Cheesecake Pouring Cream

Selection of Cheese and Biscuits Celery, Grapes, Chutney (£3.50 supplement)

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